I am thinking about using poured fondant on an upcoming wedding cake. I have never used the poured variety before, and I am wondering Poured Fondant For Petit Fours.
Poured fondant is a shiny, pourable sugar icing traditionally used to cover petit fours, and also makes a lovely glaze for cakes and cupcakes.
Petit Four icing, or poured fondant icing, is perfect for using with petit fours, cookies, cupcakes, and cakes.
VideosHow to make and use glaze fondant. Poured fondant to make cake pops, cupcakes and cake balls
Poured fondant for cakes - history beganBeth The First Year Blog Reply. A delightful teatime treat. This way it stayed soft the whole time. Let it sit for a minute or two to cool a bit you want it still liquid- just no warmth. Heidy Oh my…great tutorial! Quick Pour Fondant Icing. Quick- Pour Fondant Icing is a great choice for covering cakes, cupcakes, cookies or petits fours with a dazzling silky finish. Place lightly iced cakes, cupcakes.
I've tried every way under the sun to apply poured fondant to these cakes - piping, spooning and pouring - and I've found the "dip and spoon".
It's time to learn How to frost a professional looking cake with pourable faux fondant in minutes! How to pour frosting to look smooth like.